For the carnivores out there visiting Walt Disney World, there’s nothing better to take the edge off the weary vacation rush than a delicious, perfectly seasoned, seared to perfection steak. If this describes you than you are going to love the steaks on this list. Let’s get hungry:

32-oz Porterhouse for Two

Beef Fat Potatoes, choice of One Steakhouse Side, Garlic Butter
Where to Find: Yachtsman Steakhouse ($119.00)

Black Angus Ribeye

Fingerling Potatoes, Baby Spinach, Fried Capers, Creamy Mustard Sauce, Maple Bordelaise Butter
Where to Find: Le Cellier Steakhouse ($54.00)

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Filet de Boeuf Grillé Forestier

Mushroom Crust, Mashed Potatoes, Bordelaise Sauce
Where to Find: Monsieur Paul ($44.00)

19 oz. Cowboy-Cut Rib-Eye Steak

Honey Saffron-glazed Carrots, Aged Gouda Mac and Cheese, Triple Garlic Butter
Where to Find: California Grill ($75.00)

Oak-Grilled Filet Mignon

Macaroni and Cheese, Kachumbari, Brussels Sprouts, South African Red Wine Sauce
Where to Find: Jiko ($49.00)

Grass Fed Filet Mignon

Yukon Gold Rustic Mash, Seasonal Vegetable, Red Wine-Oxtail Reduction
Where to Find: Narcoossee’s ($49.00)

Center-Cut Filet Mignon

Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glaze
Where to Find: Be Our Guest ($55.00)

Charred Strip Steak

Four-Cheese Macaroni with Pancetta, Aged Balsamic-Shallot Butter, and Chianti Wine Reduction
Where to Find: Mama Melrose’s Ristorante Italiano ($33.00)

5 oz. Wagyu Strip Loin

Miyazaki Prefecture Marble Score A5
Where to Find: Yachtsman Steakhouse ($125.00)

Le Cellier Filet Mignon

AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce
Where to Find: Le Cellier Steakhouse ($54.00)

48 oz. Porterhouse

48 Ounce Porterhouse, Perfectly Seasoned and Cooked to Order
Where to Find: Shula’s Steak House ($105.00)

Char-Crusted New York Strip

Fingerling Potatoes, Haricot Vert, Sauce Foyot
Where to Find: Flying Fish ($46.00)

16 oz. Prime Rib-Eye Steak

Truffle Fries, Black Garlic Aïoli, Point Reyes Blue Cheese Butter
Where to Find: Yachtsman Steakhouse ($54.00)

20 oz. Cowboy Ribeye

20 Ounce Ribeye, Perfectly Seasoned and Cooked to Order
Where to Find: Shula’s Steak House ($54.00)

Hibachi Filet Mignon

Served with Garden Salad, Udon Noodles, Vegetables, and Steamed White Rice
Where to Find: Tappan Edo ($36.00)

Szechuan Sirloin Steak

Prepared Over an Oak Fire, Served on Skewers with Peanut and Sweet-n-Sour Sauces
Where to Find: Ohana (Dinner Buffet)

12 oz. Prime New York Strip Steak

Potato Gratin, Peppercorn-Brandy Sauce
Where to Find: Yachtsman Steakhouse ($49.00)

Oak Grilled Filet

Potato Purée, Dragon Carrots, Cipollini Jam, Bordelaise
Where to Find: Cítricos ($49.00)

Coffee-Rubbed Filet

Japanese Sweet Potatoes, Seasonal Vegetables, Miso Glaze
Where to Find: Kona Cafe ($35.00)

Charred-Glazed Filet of Beef

Port Wine Glazed, Sunburst, Pattypan Squash, Toasted Cipollini Onion, Yukon Gold Potato Cake, Yellow Tomato, Arugula Chimichurri
Where to Find: Hollywood Brown Derby ($49.00)